EMC
Warabimochi (蕨餅, warabi-mochi) is a wagashi (Japanese confection) made from warabiko (bracken starch) and covered or dipped in kinako (sweet toasted soybean flour). …
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EMC
Warabimochi (蕨餅, warabi-mochi) is a wagashi (Japanese confection) made from warabiko (bracken starch) and covered or dipped in kinako (sweet toasted soybean flour). …
Ras Mohd Salleh
Nice soft texture and not too sweet. Super tasty. So yummy!
Kitty Fong
I’ll always get myself their warabi-mochi whenever I come to Lot 10. It’s my favorite and I loved to add brown sugar syrup to add additional depth to it 🤤 …
tia idrus
So good! The mochi was made fresh, you can really taste the difference! It's on the pricier side but so worth it. They also have drinks with the mochi in it, we loved it. The staff was very friendly and attentive too. Heard the store is only temporary but I hope they'll make a permanent one here.
Stephanie Yong
Love the mochi texture so soft so smooth and the drinks. Yummy!
Laiqa Wita
the warabi mochi is very 🤾🏻♀️delicious🧘🏻♂️ and it melts in my mouth💋, it pairs amazingly with the kinako 🤪👌🏻 …
Hank Reacts
I had for the first time some warabi-mochi from this stall and dare I say this is the best warabi-mochi yet in KL. The jelly-like texture is unlike anything you have tried because the mochi just melts in your mouth, and it cools you down right away. It does cost RM25 for 200g of mochi.
Green Life
Best warabi mochi in Klang Valley & it’s contagious. You just want to keep eating it !
Elaine Fong
The warabimochi from Osaka 🇯🇵 is now available in the heart of Bukit Bintang, KL! Though this mochi looks simple by its appearance, it is an indulgent treat to share between 2-3 people or even keep all for one's own consumption 🙌 …
Daniel Sharhan
Oishi ! One word to describe how good the mochi is. Tried both of their signature flavours and it was amazing. Melts perfectly once it’s in your mouth! Remarkable!